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SUMMARY:Let's Talk Grain: Building Local Grain Resilience
DESCRIPTION:This panel brings together farmers and local grain enthusiasts to explore the challenges and opportunities of building a robust local grain system — from funding sources like CGC Microgrants to the relationships\, infrastructure\, and investment needed for long-term viability. We’ll dig into key barriers (market access\, equipment\, space\, existing contracts\, etc.) and discuss how to plan for a resilient\, adaptable future amid uncertainty \nSmall bites from local businesses and producers will be provided by FFC with food and drinks also available for purchase at Dry Land Distillers.  \nPanelists:  \n\n\nNels Wroe\, Dry Land Distillers \n\n\nLisa Boldt\, Colorado Grain Chain \n\n\nEric Skoken\, Black Cat Farms \n\n\nRegister and buy tickets HERE
URL:https://boulder.earth/event/lets-talk-grain-building-local-grain-resilience/
LOCATION:Dry Land Distillers\, 519 Main St\, Longmont\, CO\, 80501\, United States
CATEGORIES:agriculture,Biodiversity,food,food security,Nonprofit,resilience,sustainability
ATTACH;FMTTYPE=image/avif:https://boulder.earth/wp-content/uploads/2026/09/grain.avif
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