This year, instead of brawling over a flatscreen, join Eco-Cycle for a brand-new webinar all about conscious consumerism! We are lucky to be joined by guest speaker (and Eco-Leader) Dr. Kelly Kandra Hughes for this webinar, who holds a Ph.D. in psychology and is an expert in minimalist living and anti-consumerism. In this webinar, we seek to answer the question: Why do we have so much waste and what can we do about it?

Buildings are responsible for 40% of total energy use in the United States and 35% of our country's carbon emissions.  Can we re-envision our homes, places of business and other buildings in ways that slash energy use, incorporate local materials and otherwise become ever more sustainable?  Yes!

Celebrate Green Friday with a tour! We are offering free, public tours of the facilities where all of Boulder County’s curbside recyclables (and hard-to-recycle items) are processed so we can see the “downstream” of consumerism. 

A Created By Cody concept, presented by Mad Agriculture and featuring Gruff Grains, this exciting event shines a spotlight on the importance of artisan grains like Farro in regenerative farming systems. Beyond its delicious flavor and ancient heritage, Farro is a healthier, more sustainable alternative to refined grains like white rice. Its cultivation helps regenerate the land by improving soil health, conserving water, and boosting biodiversity.