Buildings are responsible for 40% of total energy use in the United States and 35% of our country's carbon emissions. Can we re-envision our homes, places of business and other buildings in ways that slash energy use, incorporate local materials and otherwise become ever more sustainable? Yes!
Celebrate Green Friday with a tour! We are offering free, public tours of the facilities where all of Boulder County’s curbside recyclables (and hard-to-recycle items) are processed so we can see the “downstream” of consumerism.
Long before Longmont was know as a bustling tech center, it was sustained by thousands of acres of farmland — starting with the establishment of a flour mill in 1887, and later with the vegetable cannery built in 1889. These days, Longmont farms provide much more than just sugar beets, and preserved farm land in Longmont and beyond helps fill our market with fresh, seasonal vegetables, dairy products, and Colorado-raised meats. We’re proud to be a growers-only market, meaning every product at the Longmont Farmers Market is created locally and sold by the vendors who produce it.
Join Boulder County Farmers Market in the heart of downtown Boulder on 13th Street (between Canyon and Arapahoe) for the longest market season in the state of Colorado. Our Boulder markets on Wednesday and Saturday offer the very best of the season—from farm fresh produce to locally raised meat, poultry, and eggs. You can also load up on bread and baked goods, plants and flowers, and Colorado-crafted specialty and ready-to-eat foods from our great vendors.
Acompaña a Luna Cultura, en el mes de la prevención y erradicación de todas las formas de violencia hacia las mujeres, al crear piezas de bordado en telar. / Join Luna Cultura, in the month of prevention and eradication of all forms of violence against women, by working on a tapestry loom to make fun creations.
A Created By Cody concept, presented by Mad Agriculture and featuring Gruff Grains, this exciting event shines a spotlight on the importance of artisan grains like Farro in regenerative farming systems. Beyond its delicious flavor and ancient heritage, Farro is a healthier, more sustainable alternative to refined grains like white rice. Its cultivation helps regenerate the land by improving soil health, conserving water, and boosting biodiversity.
Join us at the Lafayette Public Library for a free tech lab. We help learners of all ages and skill levels. No appointment is necessary. Just drop in. We look forward to seeing you!
Practice sewing and make a cute and practical pie holder with Luna Cultura. / Acompaña a Luna Cultura en una sesión práctica de costura donde haremos un lindo y práctico porta pay. Menores de 13 años requieren la compañia de un adulto responsable.
Join us next Sunday, November 17 from 2:00 - 5:00 pm for our local artisan market to help us raise funds for 3 displaced families in Palestine whom we are directly in relation with. ❤️
An annual Thanksgiving offering with SURJ and our partners to root deeper into a commitment to dismantling colonial myths, uplifting Indigenous rights, and honoring mother earth.
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