Week of Events
PINE STREET PRESENTS: THE COMMON GOOD FORUM 2024
Tapping into the themes of his new book, “Life After Doom: Wisdom and Courage for a World Falling Apart”, Brian McLaren invites us to engage in the catastrophic failure of both political and religious leaders to address urgent realities of our time: ecological overshoot, economic injustice, and civilizational collapse. Come explore the complexity of hope, the necessity of grief, and discover new ways of thinking, becoming, and belonging for the common good.
Tech Lab at the Lafayette Public Library
Tech Lab at the Lafayette Public Library
Join us at the Lafayette Public Library for a free tech lab. We help learners of all ages and skill levels. No appointment is necessary. Just drop in. We look forward to seeing you!
“What Was Ours” Film Screening and Talk-Back about Repatriation with Jordan Dresser
“What Was Ours” Film Screening and Talk-Back about Repatriation with Jordan Dresser
“What Was Ours” is the story of how a young journalist, Jordan Dresser, and a teenage powwow princess, both of the Arapaho tribe, traveled together with a Shoshone elder in search of missing artifacts in the vast archives of Chicago’s Field Museum. There they discover a treasure trove of ancestral objects, setting them on a journey to recover what has been lost and build hope for the future. Join Jordan for a talk-back after the film.
Boulder Farmers Market
Boulder Farmers Market
Join Boulder County Farmers Market in the heart of downtown Boulder on 13th Street (between Canyon and Arapahoe) for the longest market season in the state of Colorado. Our Boulder markets on Wednesday and Saturday offer the very best of the season—from farm fresh produce to locally raised meat, poultry, and eggs. You can also load up on bread and baked goods, plants and flowers, and Colorado-crafted specialty and ready-to-eat foods from our great vendors.
Longmont Farmers Market
Longmont Farmers Market
Long before Longmont was know as a bustling tech center, it was sustained by thousands of acres of farmland — starting with the establishment of a flour mill in 1887, and later with the vegetable cannery built in 1889. These days, Longmont farms provide much more than just sugar beets, and preserved farm land in Longmont and beyond helps fill our market with fresh, seasonal vegetables, dairy products, and Colorado-raised meats. We’re proud to be a growers-only market, meaning every product at the Longmont Farmers Market is created locally and sold by the vendors who produce it.