Preserving the Harvest 101

George Reynolds Library 3595 Table Mesa Dr., Boulder, CO

This intro-level class will teach attendees the basics in food preservation methods such as blanching & freezing greens, canning vegetables & mashed-fruit jam preserves, drying herbs for a home apothecary, and fermentation methods for pickles and beans. Ages 18+ 

Nutrition for Pregnancy and Postpartum In-Person

George Reynolds Library 3595 Table Mesa Dr., Boulder, CO

Nutritional choices play a pivotal role in the health of both mom and baby. Learn what foods and nutrients to consume for optimal benefits during and after pregnancy. This session will include a presentation, activity and time for questions and answers with Noelle DeWitt Pierrat of BolderBabyBody.